Save A quick and irresistible appetizer featuring zesty pepperoni slices layered on crisp square crackers, topped with melty cheese for the perfect snack or party bite.
This recipe has become my go-to for casual gatherings since it impresses guests without much effort.
Ingredients
- Crackers: 12 square crackers (such as saltines or butter crackers)
- Pepperoni & Cheese: 24 slices pepperoni, 1/2 cup (60 g) shredded mozzarella cheese, 2 tablespoons grated Parmesan cheese (optional)
- Garnish (Optional): 1 tablespoon chopped fresh parsley, 1/4 teaspoon crushed red pepper flakes
Instructions
- Step 1:
- Preheat your oven broiler to high, positioning a rack about 6 inches from the heat source.
- Step 2:
- Arrange the square crackers on a baking sheet lined with parchment paper.
- Step 3:
- Place 2 slices of pepperoni on each cracker, overlapping slightly.
- Step 4:
- Sprinkle a generous pinch of shredded mozzarella over the pepperoni on each cracker.
- Step 5:
- (Optional) Top with a light dusting of grated Parmesan.
- Step 6:
- Broil for 2–3 minutes, or until the cheese is bubbly and melted and the pepperoni edges begin to crisp. Watch carefully to prevent burning.
- Step 7:
- Remove from the oven and let cool slightly.
- Step 8:
- Garnish with chopped parsley and a pinch of red pepper flakes, if desired. Serve warm.
Save This appetizer always brings smiles and sparks lively conversation among my family and friends.
Required Tools
Baking sheet, Parchment paper, Oven broiler, Oven mitts
Allergen Information
Contains Wheat (crackers), Milk (cheese), Pork (pepperoni). May contain Soy (check cracker and pepperoni labels). Always verify ingredient labels for allergens.
Nutritional Information
Calories: 80, Total Fat: 6 g, Carbohydrates: 5 g, Protein: 4 g
Save This simple treat delivers bold flavors and is perfect for any occasion.
Recipe FAQ
- → What type of crackers work best for this snack?
Square crackers such as saltines or butter crackers provide the perfect crunch and size to hold the toppings.
- → Can I make this spicy?
Yes, using hot pepperoni or adding crushed red pepper flakes enhances the bite with a pleasant heat.
- → Is there a way to make it gluten-free?
Substitute regular crackers with gluten-free varieties to accommodate dietary needs without losing crunch.
- → How long should I broil the bites?
Broil for 2 to 3 minutes, just until the cheese bubbles and the pepperoni edges crisp lightly. Watch closely to avoid burning.
- → What garnishes pair well with these bites?
Fresh chopped parsley adds color and freshness, while a pinch of crushed red pepper flakes delivers a subtle kick.