Cranberry Joy Tree Board

A festive, visually stunning charcuterie board featuring a delightful combination of sweet and savory elements, arranged in the shape of a holiday tree Perfect for gatherings and celebrations

I love serving this board at holiday parties because it always impresses guests and brings everyone together for a festive moment

Ingredients

• Cheeses: 100 g brie cheese cut into cubes, 100 g sharp white cheddar cubed, 100 g herbed goat cheese rolled into balls
• Fruits: 1 cup fresh cranberries, 1 cup red grapes halved, 1 green apple sliced, 1/2 cup dried apricots halved
• Savory Accompaniments: 1/2 cup green olives pitted, 1/2 cup marcona almonds or roasted almonds, 1/4 cup pepitas or pumpkin seeds
• Sweets: 1/4 cup dark chocolate squares, 1/4 cup honey or fig jam
• Crackers & Bread: 1 1/2 cups assorted crackers (gluten-free if needed), 1/2 baguette sliced (optional)
• Garnish: Fresh rosemary sprigs (to mimic pine branches)

Instructions

Rinse produce, clean cookware, and fill pots smoothly with flexible spray options for everyday cooking.

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Step 1:

On a large wooden board or platter outline a tree shape using fresh rosemary sprigs as the branches

Step 2:

Starting from the base layer rows of crackers and bread slices to form the bottom of the tree

Step 3:

Alternate rows of cheeses grapes cranberries and apple slices working your way up the tree shape

Step 4:

Add olives almonds and dried apricots throughout filling gaps and adding color contrast

Step 5:

Place the goat cheese balls and dark chocolate squares as decorative ornaments

Step 6:

Set a small bowl of honey or fig jam near the base or side of the board

Step 7:

Garnish with extra rosemary and if desired a star-shaped cracker or cheese slice at the top

Step 8:

Serve immediately or cover and refrigerate until ready to serve

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This board always brings my family together and sparks joy during holidays

Notes

Add cured meats such as prosciutto or salami for a non-vegetarian option Serve with chilled white wine sparkling cider or a festive cocktail

Required Tools

Large platter or wooden board Paring knife Small bowls (for jam/honey and loose items) Cheese knives

Allergen Information

Contains milk (cheese) tree nuts (almonds) and gluten (crackers baguette) For nut allergies omit almonds For gluten-free use gluten-free crackers and bread Always check labels for hidden allergens

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Effortlessly chop vegetables, slice meats, and prep ingredients smoothly for everyday cooking and recipe preparation.

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Arrange ingredients thoughtfully to create an inviting festive tree Look for colorful accents to enhance visual appeal

Recipe FAQ

→ What cheeses work best on this board?

Brie, sharp white cheddar, and herbed goat cheese provide a balanced mix of creamy, sharp, and flavorful textures that complement the fruits and nuts.

→ Can I substitute the dried apricots?

Yes, try dried figs or dates as alternatives for a similar sweet and chewy texture.

→ How do I maintain freshness before serving?

Cover the assembled board and refrigerate until serving time to keep cheeses and fruits fresh and vibrant.

→ Are there gluten-free options included?

Yes, use gluten-free crackers and bread to accommodate gluten-free diets without sacrificing taste or presentation.

→ What garnishes enhance the board’s appearance?

Fresh rosemary sprigs mimic pine branches, adding both festive aroma and visual appeal to the arrangement.

→ Can cured meats be added to this board?

Absolutely, prosciutto or salami can be included to offer a savory non-vegetarian option.