Seasonal Soul Food

You’ll find 23 listings in this collection. Viewing sheet 3 out of 3

Seasonal Soul Food Collection

A warm autumn dinner bowl featuring roasted sweet potatoes, creamy goat cheese, and toasted almonds.
Fall Sweet Potato Harvest Bowl

Roasted chicken and sweet potatoes with apples, kale, goat cheese, and balsamic vinaigrette create a vibrant autumn bowl.

Savory Black-Eyed Pea Stuffed Peppers served warm from the oven, featuring melted cheese and a colorful vegetable medley.
Black-Eyed Pea Stuffed Peppers

Savory stuffed peppers with black-eyed peas, rice, and spices, baked to golden perfection.

Southern comfort food bowl of ham and black-eyed pea soup, simmered with vegetables and smoky spices.
Ham and Black-Eyed Pea Soup

Smoky ham, black-eyed peas, and veggies come together in a comforting Southern stew.

Creamy Miso Butternut Squash Soup with roasted vegetables and savory miso paste, garnished with coconut cream and sesame seeds.
Miso Butternut Squash Soup

Comforting blend of roasted butternut squash and savory miso with aromatic vegetables, smooth and flavorful.

Classic candied yams with marshmallows and vanilla, baked to golden perfection in a buttery brown sugar glaze.
Candied Yams Marshmallow Vanilla

Tender yams baked in buttery glaze, topped with melted marshmallows and a touch of vanilla.